Category Archives: Arizona farmers and ranchers

Grapes Make August Great

By Bailey Roden, Arizona Farm Bureau Intern August brings us “in season” grapes, and in season grapes bring us many great things! In honor of the amazing fruit being “in season” this month take a look at all these amazing … Continue reading

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Filling Your Plate With Beets

By Sarah LeVesque, Recent ASU Nutrition Student Beta vulgaris! Almost sounds like a spell in a whimsical film on sorcerers. But it won’t make beets appear on your plate. If it did, you’d be filling your plate with vital nutrients … Continue reading

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Fill Your Plate with Cantaloupe

By Kevann Jordan, Recent ASU Nutrition Student As mentioned on Fill Your Plate, Arizona ranks second in the production of Cantaloupe nationwide. This beautiful melon is grown both in the spring and in the fall. With spring here, let’s talk … Continue reading

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Do You Have “Mushroom” in Your Life for Mushrooms?

By Jessica Bombace, Recent ASU Nutrition Student   The mushroom is not just a fungus, a toad’s stool or found in fairytales, it is more beneficial than we think. So, what exactly is a mushroom? Is it a plant? Is … Continue reading

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16 Arizona Dairy Facts You Need to Know

By Julie Murphree, Arizona Farm Bureau Outreach Director   Our Arizona dairy milk is one of the freshest, most local products you can purchase daily. In my role with the Arizona Farm Bureau, I’m regularly asked how to “buy local.” … Continue reading

Posted in Animals, Arizona, Arizona farmers and ranchers, Arizona Food Prices, Cooking, Dairy, Diet Tips, Farm Facts, Farm Humor, Fill Your Plate, Focus on Agriculture, Food, Food Facts, Grocery, Health Tips, Healthy Eating, On the Farm, Produce, Recipes | Tagged , , , , , , , , , , | Leave a comment