Category Archives: Farmer’s Markets

Grapes Make August Great

By Bailey Roden, Arizona Farm Bureau Intern August brings us “in season” grapes, and in season grapes bring us many great things! In honor of the amazing fruit being “in season” this month take a look at all these amazing … Continue reading

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Filling Your Plate With Beets

By Sarah LeVesque, Recent ASU Nutrition Student Beta vulgaris! Almost sounds like a spell in a whimsical film on sorcerers. But it won’t make beets appear on your plate. If it did, you’d be filling your plate with vital nutrients … Continue reading

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Watermelon Facts

By Arizona Farm Bureau Ag in the Classroom  It’s Summertime, the sun is out and the weather is great! The only thing that could make this summer-perfect is some refreshing watermelon. A watermelon is a fruit and a vegetable. The … Continue reading

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Do You Have “Mushroom” in Your Life for Mushrooms?

By Jessica Bombace, Recent ASU Nutrition Student   The mushroom is not just a fungus, a toad’s stool or found in fairytales, it is more beneficial than we think. So, what exactly is a mushroom? Is it a plant? Is … Continue reading

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What Types of Foods are Good for You?

By Noor Nouaillati, Recent ASU Nutrition Student Have you ever wondered what types of foods are good for you? If what you were consuming had any nutritional benefit? We consume different foods every day, but have you ever sat down … Continue reading

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