Tag Archives: beef production
Through the use of litigation, various environmental groups in Arizona are hampering government land management agencies’ ability to fulfill their mission. Arizona Farm Bureau members, many of whom depend upon leasing federal lands for their livelihood, are taking action.
If you are like 96% of the American population, you enjoy eating meat. Whether it’s steak, hamburger, pork, fish, or chicken, we consume on average, about eight ounces of meat per day; more than twice the global average.
But before we can eat that meat it needs to be processed; that is killed, cut up, packaged, and distributed.
And a good percentage of that meat that we enjoy eating is processed by small and independent meat processers located in the United States. However new regulation is threatening to put many of these smaller processers out of business.
If only my own Dad were here to sop up this mouthwatering meal! I can promise you, he would have ripped off a big hunk of fresh crusty Italian bread and mopped up every last drop of this slo-cooked Short Ribs in Red Wine sauce dish,
Every day is “Take Your Dog to Work Day” on the farm. Here are some heart-warming dog stories from farmers and ranchers.
“This is some of the most wonderful and flavorful meat I’ve ever tasted!”