Tag Archives: Lunch

Feeding your Family when Both Parents Work

By Eric LeClair, Recent Arizona State University Nutrition Student  I live in a small California farm town called Taft. This town is full of large hard working families who are making a living so their children can succeed in whatever … Continue reading

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College Lunches On-The-Go

By Lauren Scott, Arizona Farm Bureau Intern As a college student currently going to Arizona State University, I know that life can get busy. Between running from one class to the other, working (sometimes multiple jobs), doing homework and projects, … Continue reading

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Sort of Eggplant Parmesan

By Michael Russell, recent Arizona State University Nutrition Communication Student Today I’d like to celebrate a childhood favorite of mine, eggplant parmesan.  Growing up in Northern New Jersey Italian food is a staple and at home, it was made on … Continue reading

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Soup Recipes for the Soul

By Lauren Scott, Arizona Farm Bureau Intern As the weather cools down our stoves heat up. Here in Arizona, that’s a pretty big deal, as most of us try to keep stove use to a minimum during the warm months. … Continue reading

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My 5 All-time Favorite Fall Homemade Soup Recipes

By Katrina Aceret, ASU Nutrition Communication Student Fall has arrived, meaning time to cook homemade soups! I’m not a big fan of cooking soup out of the can and I just love how versatile you can make homemade soups. Below … Continue reading

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