Tag Archives: pork

BBQ is in the Air

By Bailey Roden, Arizona Farm Bureau Intern It’s August, the weather is beautiful and the time is perfect for a BBQ! Summer is a time where everyone gathers and enjoys the warm breeze while filling their stomach with arguably the … Continue reading

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Arizona Pork is Yummy

By Julie Murphree, Arizona Farm Bureau Outreach Director In 2016, Arizona hogs brought in $47.5 million in cash receipts to our state, according to the United States Department of Agriculture, National Agriculture Statistical Services (USDA-NASS). While pork is one of … Continue reading

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All About the Pork

By Emily Carver, Recent ASU Nutrition Student Pork has always been referred to as the “other white meat” but it may be surprising to know it’s actually red meat. Any animal with cloven hooves is labeled red meat. So, where … Continue reading

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July 4th Picnic Still Costs Less Than $6 per Person

An all-American Fourth of July picnic of the nation’s favorite foods including hot dogs, cheeseburgers, pork spare ribs, potato salad, baked beans, lemonade and chocolate milk will cost slightly more this year but still comes in at less than $6 … Continue reading

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How to Perfectly Cook Pork

Pork which is touted as the other white meat is as versatile as it is delicious.  There is no end to the ways that this succulent protein can enhance the meals you use to fill your family’s plates.  Get inspired … Continue reading

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