Search recipe:
- Lemon Tarragon Chicken
-
- 4 chicken breast halves
- 2 med to lg lemons
- 1 Tsp Tarragon
- Freashly ground black pepper
- Directions
- Heat oven to 350 degrees. remove excess fat from halved chicken breasts. Place each chicken breast half in the center of a 12-inch square piece of tin foil. Fold the sides of the foil up so the lemon juice will stay in. Halve the lemons and squeeze the juice of each lemon half over each chicken breast half. Sprinkle each breast with 1/4 teaspoon of the tarragon and freshly ground black pepper to taste. fold the foil together and seal well. Place the foil packages in a shallow baking dish and bake for about 45 minutes. serves 4.
- Provided by:
- Southwest Family Citrus and Spenar Family
Where You Can Buy Ingredients:
| Farmers |
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Citrus Heights Farms
Todd Shell Mesa, AZ, 85215View details |
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Friesian Groves/Cotton Lane Citrus
George Bradbury Suprise, AZ, 85388View details |
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JH Grass Fed
Cave Creek, Arizona, 85327 View details |
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M Triangle Ranch
Mark & Shelley Michaels Bonita, Arizona, 85643View details |
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Orange Patch
Alan Freeman Mesa, AZ, 85213View details |
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Orange Patch Too
Michelle Smith Mesa, AZ, 85215View details |
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Pinnacle Farms
Janna Anderson View details |
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San Ysidro Farm
Nathan and Jackie Watkins McNeal, AZ, 85617View details |
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Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
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The Farm at Agritopia
Johnston Farms Gilbert, AZ, 85296View details |
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The Micro Farm Project
Phoenix, Arizona View details |
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Together Farms LLC
Maricopa, Arizona, 85139 View details |
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Top Knot Farms
Benson, AZ, 85602 View details |
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