Veggies in an Orange
Preheat oven to 350 degrees. Prepare oranges by cutting tops off, 1/4 to 1/2 inch down. Spoon out the flesh, leaving a shell. In a large bowl, combine sweet potatoes, sugar, orange juice, eggs, vanilla extract, 1/2 cup butter, and grated orange peel. Spoon mixture into orange shells. Place in a deep casserole dish. In a small saucepan over medium heat, combine remaining 1/2 cup butter, brown sugar, flour, and pecans. Cook until dish with water to reach 1/2 inch in depth. bake in preheated oven for 30 minutes.