Monthly Archives: May 2014
50 Creative Ways to Use Carrots
Carrots, May’s Vegetables of the Month, are packed with beta-carotene, anti-oxidants, and vitamin A. Carrots can be used in a variety of ways and find their way into dishes made for every meal. Whether it’s the crisp crunch of a … Continue reading
Posted in Recipes, Vegetables
Tagged Carrot, Carrot Cake, Cook, Fruit & Vegetables, Home, Roasted Carrots with Orange Zest and Cinnamon, Soup, Vegetable
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It’s Salsa Month – Let’s Heat Things Up
It there is a condiment that better elicits the flavors synonymous with Arizona and the Southwest than salsa, we don’t know what it is! Salsa comes from the Spanish word for sauce and is the term used to describe a … Continue reading
Posted in Cooking, Healthy Eating, Recipes
Tagged Arizona, Cinco de Mayo, Condiment, Cook, Home, Mexican cuisine, Salsa, Spanish language, Tomato
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