Tag Archives: Homemade

Gluten Free Pumpkin Bread

Posted on March 2, 2020 by Fill Your Plate

This is a go-to treat when I want something sweet. I eat small amounts and heat it up with some earth balance. It is good with tea at night or just when you are craving something sweet. You can swap out the eggs with applesauce and add in nuts. This is also something great to make around the holidays as well.

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Posted in Allergies, Arizona, Cooking, Diet Tips, Fill Your Plate, Food, Grocery, Health Tips, Healthy Eating, In Season, In the Kitchen, Recipes | Tagged , , , , , | Leave a comment

Homemade Chili

Posted on January 19, 2018 by Fill Your Plate

By Noor Nouaillati, Recent ASU Nutrition Student I don’t know about you, but I sure love making homemade chili during the winter. This homemade chili can be enjoyed year round. It’s fast, delicious, easy and filled with flavors and rich … Continue reading →

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Grandma Waldrop’s Homemade Chicken Noodle Soup

Posted on January 12, 2018 by Fill Your Plate

By Bailey Roden, Arizona Farm Bureau Intern When I was younger, I spent a lot of time in Casa Grande with my grandparents. Lucky for me my Grandma is an amazing cook. She can make just about anything whether it’s … Continue reading →

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Posted in Chicken, Cooking, Eggs, Fill Your Plate, Food, Recipes | Tagged , , , , | 1 Comment

Homemade, Garden Fresh Pizza

Posted on June 7, 2017 by Fill Your Plate

By Lori Meszaros, Recent Arizona State University Nutrition Student  Farmer’s markets and grocery stores are filled with all of the freshest ingredients you need to make this homemade, garden fresh pizza at home. And with the weather starting to warm … Continue reading →

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Posted in Cooking, Diet Tips, Food, Health Tips, Healthy Eating, Produce, Recipes | Tagged , , , , , , , | Leave a comment