I’m beginning to think we can grow anything anywhere in Arizona. Why? It’s innovative thinkers like Chaz Shelton of Merchant’s Garden in Tucson.
Posted in Ag Facts, Arizona, Arizona farmers and ranchers, Arizona Food and Farm Events, AZ Winter Vegetables, Celebrity Q&A, Cooking, Diet Tips, Fill Your Plate, Food, Food Facts, Food Production, Food Safety, Fun Food Facts, Gardening, Green Matters, Grocery, Health Tips, Healthy Eating, In the News, Produce
Tagged Celery, Celery Month, eat up, facts, Food Month, March
March is surely the month for food get really because this month is a food lovers paradise when it comes to national food days! There is a wonderful treat for almost every day.
Posted in Ag Facts, Cooking, Dairy, Desert, Events, Fill Your Plate, Food, Food Facts, Grocery, Holidays, In Season, In the Kitchen, Recipes, Water
Tagged food, Holiday, International, March, March Madness, National
By Bailey Roden, Arizona Farm Bureau Intern It’s finally March and spring is quickly approaching. A lot of wonderful produce has come into season this month but one, in particular, is carrots. The tasty orange treat is filling the plates … Continue reading
Posted in Arizona, Cooking, Diet Tips, Fill Your Plate, Food, Grocery, Health Tips, Healthy Eating, In Season, Produce
Tagged Arizona, Blog, carrots, Farm, Healthy, March, season
By Lauren Scott, Arizona Farm Bureau Intern Springtime is almost here for the rest of the country, but in Arizona, we’ve been basking in the warm weather for more than a few weeks now. As the weather warms up, new … Continue reading
Posted in Food, Fruit, Healthy Eating, In Season, In the Kitchen, Produce, Vegetables
Tagged April, Fruit, in season, March, spring, vegetables, Veggies