Tag Archives: Vegetarian
Cauliflower Fritters
By Sarah Hunt, AZFB Communications Intern Not sure what to do with the cauliflower you got in your CSA box this week? Try this delicious new recipe by Blue Sky Organic Farm’s Chef Danielle! Cauliflower Fritters 9 … Continue reading
Posted in Arizona, Arizona farmers and ranchers, Ask a Farmer, AZ Winter Vegetables, Cooking, Diet Tips, Fill Your Plate, Focus on Agriculture, Food, Health Tips, Healthy Eating, In the Kitchen, Nutrition, Produce, Recipes, Vegetables
Tagged Cauliflower, csa boxes, farm fresh, Organic, recipes, Vegetarian
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Ketogenic Diet: Vegan and Vegetarians
By recent ASU nutrition student Alysia Nelson Part of an ongoing series of articles on the Ketogenic Diet A standard ketogenic diet is a diet filled with high-quality meats, fatty fish, poultry, nuts/seeds, cruciferous vegetables, dairy, and eggs. Does that … Continue reading
Posted in Cooking, Diet Tips, Fill Your Plate, Food, Food Facts, Health Tips, Healthy Eating, Recipes
Tagged Eating, food, Health, Keto, Vegan, Vegetarian
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