Tag Archives: Arizona grown

Everything You Need to Know About the Mediterranean Diet

By Vanessa Evens a Recent ASU Nutrition Student We’ve all heard about the Mediterranean Diet, and I don’t know about you, but when I first thought about the Med Diet I pictured hummus, so much hummus, and olives. The Med … Continue reading

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Posted in Arizona, Arizona farmers and ranchers, Arizona Food and Farm Events, Cooking, Dairy, Diet Tips, Food, Food Facts, Grocery, Health Tips, Healthy Eating | Tagged , , , , , | Leave a comment

The T on Tomatoes 

 Julie Murphree, Arizona Farm Bureau Outreach Director  Let’s talk tomatoes, the world’s most popular fruit and in Arizona too! The United States Department of Agriculture’s (USDA) 2017 Census of Agriculture shows Arizona hosting 61 acres of tomatoes grown in the … Continue reading

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Posted in Ag Facts, Ag in the Classroom, Arizona, Arizona farmers and ranchers, Arizona Food and Farm Events, Cooking, Farm Facts, Fill Your Plate, Focus on Agriculture, Food, Food Facts, Food Production, Fruit, Gardening, Grocery | Tagged , , , , , | Leave a comment

The Japanese Pumpkin

By Kat Brown, Recent Arizona State University Nutrition Student  With fall creeping up around the corner, and hopefully double digit temperatures, it’s about to be the season of the pumpkin! Watch out because a new squash is in town. It … Continue reading

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Posted in Arizona, Cooking, Food, Fruit, Health Tips, Healthy Eating, In Season, Produce, Recipes, Vegetables | Tagged , , , , , , , , | Leave a comment

Let Fill Your Plate Fill Your Plate

By Ashley TenBrink, Recent Arizona State University Nutrition Student  I have a question for you.   Are you interested in buying ‘real food’, from ‘real farmers’, while embracing your ‘real community?’   I can bet the answer is a definite … Continue reading

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Posted in Arizona, Arizona farmers and ranchers, Farmer's Markets, Fill Your Plate, Focus on Agriculture, On the Farm | Tagged , , , , , | Leave a comment