Blog
Month: August 2011
Marinades and Rubs for Your Beef Recipes: Tips to Better Seasoning
[caption id="" align="alignright" width="300" caption="Image via Wikipedia"][/caption] The first time you apply a rub to a quality cut of beef, the experience can be intimidating.…

Celebrate National Farmers Market Week
[caption id="attachment_2855" align="alignright" width="225" caption="Fresh tomatoes at Gilbert Farmers Market: Photo Credit Gilbert Farmers Market"][/caption] The USDA has proclaimed this week to be National Farmers Market Week. (read the…
Avoiding Hot Grease and Liquid Burns
[caption id="" align="alignright" width="300" caption="Image via Wikipedia"][/caption] By Tod Dennis, SCF Arizona Whether it is exposure to grease in a deep-fat fryer, a spilled cup…
The Healing Power of Horsing Around
[caption id="" align="alignright" width="300" caption="Image via Wikipedia"][/caption] Last week, Diane Sawyer interviewed Jaycee Dugard, the California woman who was kidnapped at 11 and held captive…
Fill Your Plate is a Work in Progress
[caption id="" align="alignright" width="200" caption="Image via Wikipedia"][/caption] By Julie Murphree, Arizona Farm Bureau Fill Your Plate is a work in progress. At the Farm Bureau,…

Ag in The Classroom Celebrates Fall with FREE Books and Cash Prizes for Teachers
By Katie Aikins, Arizona Farm Bureau [caption id=”attachment_2789″ align=”alignright” width=”300″ caption=”The first 200 teachers to sign-up for the book and presentation will get to…
Focus on Agriculture: In Praise of All-American Food
[caption id="" align="alignright" width="300" caption="Image via Wikipedia"][/caption] By Stewart Truelsen, American Farm Bureau Federation Isn’t it about time we praised All-American food, the food we like…
- 1
- 2
Our Videos
View all VideosOur Latest Posts

What Are Local Food Movements: Here’s the Lowdown
Local food movements have gained significant traction in recent years, as communities across the globe strive to reconnect with their food sources, support local economies,…

Pork on Your Plate: Budget-Friendly Cuts with Big Flavor
When it comes to putting affordable, flavorful meals on the table, pork deserves a top spot on your grocery list. With various cost-effective and versatile…
Featured Recipes
