Friday Food Facts
Some Top Chefs can Be found in Arizona Agriculture

Do you know what the pleats in a chefs’ hat signify? It’s the number of ways an egg can be cooked. Chefs refer to eggs as the star of the plate: An egg can be the main entrée, dessert, ingredient, appetizer, and emulsifier and/or binder! Baked Alaska, Monte Cristo’s, and Tasty Tempuras rely on eggs as the “secret” ingredient!
Our Videos
View all VideosOur Latest Posts

What Nutrition Does Rice Have? A Complete Guide to Rice’s Nutritional Value
Rice has always been one of those foods that seems to divide opinions. Some people swear by it and include it in nearly every meal,…

Dairy’s Superstar Sustainability Story
As June annually marks National Dairy Month, Arizona Farm Bureau and our dairy farmers would like to share some of our favorite facts about dairy…
Featured Recipes

Provided by: Garry Domingue, Rosie on the House Producer and Foodie










