By Sarah Hunt, AZFB Communications Intern
Food safety is something that can often be overlooked, but is crucial to follow if you want to avoid food poisoning, salmonella, and other unpleasant sicknesses. Read up on our food safety articles below to learn how to safely prepare food in your home and how to avoid food poisoning when you go out to eat.
Food Safety Labels Loaded with Information
New Food Safety Labels Making a Difference
We’re Serious about Food Safety
The Food Industry: Helping us Ensure Food Safety
Sharpening Your Food Safety Skills for Summer
Giving Out Gold Stars for Food Safety
6 Food Safety Tips for the Holiday Season
Farmer John, Food Safety Begins with You
Recent Egg Recall Reminds us about the Basics in Food Safety
11 Easy Food Safety Tips for Your Home
Food Safety, a Joint Effort You Can Help With
Arizona’s State Budget Cuts could put Your Food Safety at Risk
How to Take Control of Your Own Food Safety
MOST AMERICANS ARE CONFIDENT ABOUT SAFETY OF U.S. FOOD SUPPLY
Fresh Foods and Pesdicide Residues
How to Avoid Food Poisoning at Home
Stop Being the Biggest Cause of Food-Related Illness!
Homemade Baby Food: What You Need to Know
Is It Food Poisoning Or The Stomach Flu?
Room Temperature or Refrigerate: How to Store Common Foods and Leftovers
Food FYI: Should You Wash Your Chicken?
Celebrate Summer Food Safely All Year Long
Find recipes and other health tips on Fill Your Plate’s blog!