By Sarah Hunt, AZFB Communications Intern
I don’t know about you, but one of my favorite ways to celebrate holidays is with food. What better way to celebrate Saint Patrick’s Day than with some green food! Some dishes use foods that are naturally green, and other dishes use food coloring. Either way, these dishes are sure to please your friends and family this March!
Recipes with Green Foods:
Snacks, Dips, Sides, and Sauces:
Avocado Pesto (good with pasta)
More ideas can be found on Fill Your Plate’s recipe database and blog, as well as this article where most of these recipes were found: 40 Green Foods to Celebrate St. Patrick’s Day.