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Category: Fun Food Facts
Decades of Food
By Lauren Scott, Arizona Farm Bureau Intern Food has changed quite a bit in the last 100 years, as most people realize. The fast-paced world…
Bugs, Bugs, the more you eat…
By Lauren Scott, Arizona Farm Bureau Intern I intentionally ate a bug for the first time recently. I didn’t think a year ago when I…
Fun Facts about Fruit Cake
By Lauren Scott, Arizona Farm Bureau Intern It is national fruit cake month, and what better way to celebrate the traditional holiday pastry than with…
The Phenomenal Potato
September is National Potato Month! Over the last decade in the US, with the emergence of the “superfood” craze, the humble tuber has taken a…
Fantastic Fennel
Fennel (Foeniculum vulgare) is a highly versatile plant. Its seeds are commonly used as a seasoning, but every bit of the plant can be used…
Do You Know Chia?
Less than a decade ago when you heard the word “chia,” you probably didn’t think about it as a food. It probably made you think…
18 Honey Facts for National Honey Month
It’s September, and that means it is National Honey Month! Honey Month was initiated by The National Honey Board in 1989. September was chosen because…
All about Amaranth
Much like quinoa, amaranth was grown by the Aztecs and then nearly abolished during the Spanish conquest. Also like quinoa, this ancient grain is making…
11 Fun Popsicle Facts
August 26th is a day to celebrate America’s favorite Popsicle flavor! It is National Cherry Popsicle Day! For most adults, Popsicle ice pops are a…
Get the Scoop on Ice Cream While Celebrating National Ice Cream Day
According to the International Dairy Foods Association (IDFA) in 1984, President Ronald Reagan designated July as National Ice Cream Month and the third Sunday of…
National Eat Beans Day: Fascinating Bean Facts
Beans, beans the magical fruit, the more you eat the more you… well… you know. July 3rd is National Eat Beans Day. This is a…
Let’s Talk About Wine
Arizona’s wine industry has five regions representing our state’s award winning wines. Three of the major growing regions are in the high desert. According to…
Are You Getting Enough Dairy In Your Diet?
Arizona’s 188,000 dairy cows provide us with the freshest milk, cheese and yogurt. On average, a dairy cow will produce 7 gallons of milk each…
Our Latest Posts
What Are Local Food Movements: Here’s the Lowdown
Local food movements have gained significant traction in recent years, as communities across the globe strive to reconnect with their food sources, support local economies,…
Pork on Your Plate: Budget-Friendly Cuts with Big Flavor
When it comes to putting affordable, flavorful meals on the table, pork deserves a top spot on your grocery list. With various cost-effective and versatile…
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