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Category: Women in Agriculture
Fill Your Plate’s Collection of Articles for Expecting Mothers
By Sarah Hunt, AZFB Communications Intern Nutrition is a topic you could keep learning new things about for the rest of your life.…
Mom’s Show Day Banana Bread
By Savannah Burt, Fill Your Plate Contributing Writer Growing up, I spent more time in the barn than I did in my actual…
Women in Blue Jeans Day, January 19th
[caption id="attachment_4386" align="alignleft" width="300" caption="Celebrate women farmers on National Women in Blue Jeans Day"][/caption] If your only exposure to American culture was television or the…
Growing Your Story: 2011 Women in Ag Leadership Conference
June 3rd Leadership Conference Promises to Advance the Cause of Agriculture By Peggy Jo Goodfellow, Arizona Farm Bureau Arizona agriculturalists have a great story to…
Our Latest Posts
What Nutrition is in Mushrooms? Nature’s Low-Calorie Powerhouses
Mushrooms have long been a curiosity, popping up in fairy tales as enchanted homes for woodland creatures or as potent ingredients in ancient potions. But…
What Nutrition Does Corn Have? Kernel by Kernel
In Arizona, we grow two kinds of corn: sweet corn and field corn. Sweet corn is grown for human consumption, and the field corn is…
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