Friday Food Facts
New Food Safety Labels Making a Difference

New food safety labels on leafy greens will now identify the growing region and the “Harvested after” date. This label lets us understand different regions of the country have different harvest seasons. Plus, during the winter, you’ll see “Yuma, Arizona” as the growing region.
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Recently, I feasted on fresh fish tacos and the veggie packed in between the flour tortilla was fresh cabbage. This got me to thinking about…
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Provided by: Garry Domingue, Rosie on the House Producer and Foodie










