Friday Food Facts
Arizona Agriculture Will Continue to Fill Your Plates

Arizona Farm Bureau recently celebrated 100 years along with many of the state’s farms and ranches. And, we’ll be around for another 100 years supporting our farms and ranches and Arizona families!
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The Scoop on Salt
For the longest time I never understood why every baking recipe always called for a teaspoon or two of salt, even if the baked good…

Training for Life’s Marathon: Fuel to Move, How Smart Nutrition Powers Everyone
This November, Tempe will once again become a stage for grit, perseverance, and pure human willpower as athletes dive into the waters, mount their bikes,…
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Provided by: Garry Domingue, Rosie on the House Producer and Foodie










