Friday Food Facts
Arizona’s Climate Lets us Grow Everything!

With Arizona’s climate, we can grow just about every fruit and vegetable you can imagine and raise amazing beef and dairy cattle. In fact, Arizona agriculture is planting and harvesting every month of the year. Arizona is a 17 billion dollar industry.
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The Scoop on Salt
For the longest time I never understood why every baking recipe always called for a teaspoon or two of salt, even if the baked good…

Training for Life’s Marathon: Fuel to Move, How Smart Nutrition Powers Everyone
This November, Tempe will once again become a stage for grit, perseverance, and pure human willpower as athletes dive into the waters, mount their bikes,…
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Provided by: Garry Domingue, Rosie on the House Producer and Foodie










