Friday Food Facts
Arizona’s Farms and Ranches are Family Owned

Most Arizona farms are family-owned. Some are large with multiple generations while others are incorporated to protect the family business. So, even our large corporate farms are most likely family farms.
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Arizona’s Desert Heat: The Secret Engine Behind a $31 Billion Farm Economy
In the heart of the American Southwest, where temperatures routinely soar past 100 degrees in the summer and the landscape stretches out in endless landscapes…

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Watermelon is often dismissed as “just water and sugar,” a fruit people enjoy casually without giving much thought to its nutritional value. It makes a…
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Provided by: Garry Domingue, Rosie on the House Producer and Foodie










