Friday Food Facts
The Importance of Food Safety Labels

New food safety labels on leafy greens will now identify the growing region and the “Harvested after” date. This label lets us understand different regions of the country and how they have different harvest seasons. Plus, during the winter, you’ll see “Yuma, Arizona” as a growing region.
Our Videos
View all VideosOur Latest Posts

The Scoop on Salt
For the longest time I never understood why every baking recipe always called for a teaspoon or two of salt, even if the baked good…

Training for Life’s Marathon: Fuel to Move, How Smart Nutrition Powers Everyone
This November, Tempe will once again become a stage for grit, perseverance, and pure human willpower as athletes dive into the waters, mount their bikes,…
Featured Recipes

Provided by: Garry Domingue, Rosie on the House Producer and Foodie










