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- Pink Pitaya Bowl
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- Directions
- 1. Chop Chop 1 cup of strawberries, 1 cup of raspberries and 1 cup of pitaya. Freeze. 2. Combine Combine your frozen fruits with 3/4 cup of coconut milk and blend them until smooth. 3. Top Top with desired toppings.
- Provided by:
- SoYummy.com
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