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Tag: American Farm Bureau Federation

Arizona Food Prices are Up Slightly in the Fourth Quarter of 2013
[caption id="attachment_10401" align="alignright" width="300"] The 4th Quarter food prices are out! See the report to know if the prices of milk, eggs, and cheese are…

What’s in Season in December?
[caption id="attachment_10249" align="alignright" width="300"] Check out these delicious recipes for what’s in season this December. (photo credit: BigStockPhoto.com)[/caption] The holiday season is upon us, which…

Marketbasket: Classic Arizona Thanksgiving Dinner Cost increases Slightly in 2013
[caption id="attachment_10188" align="alignright" width="270"] The average cost of a Thanksgiving meal has increased slightly in 2013 (photo credit: BigStockPhoto.com)[/caption] Arizona’s Thanksgiving Dinner is 41 cents…

What’s in Season in November?
[caption id="attachment_10109" align="alignright" width="300"] Choose one of these delicious in season recipes to fill your plate this November! (photo credit: BigStockPhoto.com)[/caption] November is all about…

Arizona Food Prices are Up 6% in the Third Quarter of 2013
[caption id="" align="alignright" width="300"] American Farm Bureau Federation (Photo credit: Wikipedia)[/caption] This quarter’s Stretch Your Dollar menu and recipes are available on fillyourplate.org Arizona…

Play Your Part in Writing the Story of American Agriculture
[caption id="attachment_10029" align="alignright" width="300"] Do your part to write America’s agricultural story (photo credit: BigStockPhoto.com)[/caption] If you think back over the past 100 years, the…

Arizona Food Prices are Down 3.5% in the Second Quarter of 2013
[caption id="" align="alignright" width="300"] American Farm Bureau Federation (Photo credit: Wikipedia)[/caption] This quarter’s Stretch Your Dollar menu and recipes are available on fillyourplate.org. Arizona retail…
Arizona Agricultural Exports
[caption id="attachment_9646" align="alignright" width="300"] From a cash receipt perspective, cotton is Arizona’s most valuable export with $360M (photo credit: Arizona Farm Bureau)[/caption] China, Indonesia, and…

Freekeh: What’s Old is New Once Again
[caption id="" align="alignright" width="300"] Durum Wheat crop (Photo credit: Wikipedia)[/caption] This article originally appeared in the January/February 2013 issue of Foodie News, brought to you by…

Fish Roe—Not Just for Sushi
[caption id="" align="alignright" width="300"] Many types of sushi ready to eat. (Photo credit: Wikipedia)[/caption] This article originally appeared in the January/February 2013 issue of Foodie News,…

Latin American Flavors Spicing Up Food
[caption id="" align="alignright" width="300"] Peruvian cuisine has taken the recent spotlight in the last few years and the momentum is not expected to slow down…

Blackberries: A Sweet and Healthy ‘Super Food’
[caption id="" align="alignright" width="300"] Blackberries make a delicious, low-calorie treat. (Photo credit: Wikipedia)[/caption] This article originally appeared in the January/February 2013 issue of Foodie News, brought…

10 Commonly Mispronounced Food Words
[caption id="" align="alignright" width="300"] Quinoa (Photo credit: Wikipedia)[/caption] This article originally appeared in the January/February 2013 issue of Foodie News, brought to you by the Public…
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