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Tag: Arizona
Ice Cream was Made for Arizona: A List of Some of Our Favorite Places to Buy It!
Arizona must be the reason ice cream was invented. When the temperature soars into the triple digits for days on end, even we can start…
America’s Heartland Launches Seventh Season on Public TV
Editor’s Note: Arizona Farm Bureau will once again be sponsoring America’s Heartland on PBS beginning this fall. 22 shows are planned for the new season. America’s Heartland,…
Join us at Fossil Creek Creamery on September 4th!
Join us at Fossil Creek Creamery in Strawberry, Arizona on September 4, 2011 from 5:00 – 8:00 PM for a dinner benefiting Pine Strawberry Fuel Reduction Committee. The…
A Passion for Popsicles: 13 Fun Facts
For most Americans, popsicles are a reminder of the sweet summer days of their childhood when they built forts in the yard, rode bikes with their friends,…
August is National Catfish Month
Arizona is the place to be for catfish. The warm desert lakes and streams are the favorite home to two species, the channel catfish and…
It’s High Cotton but High Costs
By Julie Murphree, Arizona Farm Bureau Arizona cotton farmers are beginning to make plans for this year’s harvest. And, if you’re curious about cotton because…
Peach Perfect Meal
Here in Arizona the sun shines and the fruit grows all year long. We are blessed with bountiful harvests that span longer growing seasons than…
Calling All YF&R Members
Staff Reports The Young Farmer and Rancher (YF&R) Program is looking for young agriculturists to compete in three contests to be held at their Annual…
Marinades and Rubs for Your Beef Recipes: Tips to Better Seasoning
The first time you apply a rub to a quality cut of beef, the experience can be intimidating. But our Arizona ranch families give some…
Celebrate National Farmers Market Week
The USDA has proclaimed this week to be National Farmers Market Week. (read the proclamation here) and for good reason! Farmers markets and other forms of direct to consumer agriculture total about…
The Healing Power of Horsing Around
Last week, Diane Sawyer interviewed Jaycee Dugard, the California woman who was kidnapped at 11 and held captive for 18 years, to hear her moving…
Fill Your Plate is a Work in Progress
By Julie Murphree, Arizona Farm Bureau Fill Your Plate is a work in progress. At the Farm Bureau, we’re working to add more recipes. Right…
Focus on Agriculture: In Praise of All-American Food
By Stewart Truelsen, American Farm Bureau Federation Isn’t it about time we praised All-American food, the food we like to eat at a picnic or outdoor…
Our Latest Posts
What Nutrition Does Cauliflower Have: The Culinary Chameleon
Cauliflower doesn’t get its due. But I’m here to change that. At first glance, cauliflower looks like a cloud or a brain, but it’s really…
What Nutrition Does Lettuce Have: A Comprehensive Guide
Since Pinal, Maricopa and Yuma counties are gearing up for leafy greens season here in Arizona, it’s only appropriate that we should focus on the…
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