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Tag: China
Health Benefits of Tea
By Lauren Scott, Arizona Farm Bureau Intern Tea is one of my all-time favorite drinks. I’ll drink hot tea, or iced tea, sweet tea, or…
How Eating A Clove of Garlic a Day Might Keep the Doctor Away
Eating garlic cloves have been shown to reduce the risk of lung cancer (photo credit: BigStockPhoto.com) If asked to name foods that are good for…
USDA Releases New Maps Identifying Major Crop Producing Areas: Cattle
A total of 40 new maps have been prepared, showing major crop-producing areas in the United States, China, India, Pakistan, and South Africa. Earlier versions…
USDA Releases New Maps Identifying Major Crop Producing Areas: Apples
A total of 40 new maps have been prepared, showing major crop-producing areas in the United States, China, India, Pakistan, and South Africa. Earlier versions…
USDA Releases New Maps Identifying Major Crop Producing Areas: Alfalfa
A total of 40 new maps have been prepared, showing major crop-producing areas in the United States, China, India, Pakistan, and South Africa. Earlier versions…
Our Latest Posts
Crop Protection from Insect Pests: How Farmers Win the War on Bugs
According to a report by UC Agriculture and Natural Resources, farmers lose 10% to 40% of their crops to pests and plant diseases. On a…
Nutrition for Cycling: How Proper Nutrition Fuels Cyclists from the First Mile to the Finish Line
Cycling is a sport built on rhythm, the turning of your pedals, the cadence of your breath, and the flow of your energy as the…
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