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Roasted Sweet Potato Chips
  • 1 Large sweet potato
  • 1 Tsp Salt
  • 1 Tsp Pepper
  • 1 Tsp Garlic powder
  • 1 Tsp Cumin
  • 1 Tbsp Olive oil
Directions
Preheat oven to 425 degrees while you rinse and slice your sweet potato into chips. Mix spices in a separate bowl or a plastic bag before you add in the sliced potato and toss. Bake the sweet potato slices on a baking sheet for 20 minutes and turn, then allow them to brown for an additional 10-15 mins or until they’re crispy.
Provided by:
By Kevin Dietmeyer, Recent ASU Nutrition Student

Where You Can Buy Ingredients:

Farmers
Blue Sky Organic Farms

David Vose

Litchfield Park, AZ, 85340
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New Roots Phoenix Urban Farm


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Queen Creek Olive Mill

Alicia Popple / Perry Rea

Queen Creek, AZ, 85242
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Sheep Springs Sheep Co dba Dobson Family Farm Inc.

Marc Pedersen

Chandler, AZ, 85248
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