Blog
Month: March 2014
Understanding Food Labels 101
Make sure you understand these commonly used terms on food labels (photo credit: BigStockPhoto.com) It seems like food labels have been constantly changing over the…
Make a Memorable Mardi Gras Meal
If you’re looking for an authentic meal to celebrate Mardi Gras, here are can’t miss Cajun recipes. (photo credit: BigStockPhoto.com) You don’t have to take…
Duncan’s “Farmer in the House” 2014 Spring Schedule Announced
Duncan’s Trading Company is excited to announce that this year’s “Farmer in the House” spring dining schedule is finally set, with a stellar group…
What’s in Season in March?
Incorporate fresh in season leeks into your recipes this March (photo credit: BigStockPhoto.com) Spring is here and that means you will start to see even…
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Our Latest Posts
Crop Protection from Insect Pests: How Farmers Win the War on Bugs
According to a report by UC Agriculture and Natural Resources, farmers lose 10% to 40% of their crops to pests and plant diseases. On a…
Nutrition for Cycling: How Proper Nutrition Fuels Cyclists from the First Mile to the Finish Line
Cycling is a sport built on rhythm, the turning of your pedals, the cadence of your breath, and the flow of your energy as the…
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