Blog
Month: January 2023

Breakfast can Provide You with Fuel for Your Day!
By Heide Kennedy, Arizona Farm Bureau Communications Intern What is the first thing that you do when you get out of bed in the morning?…

Nutritious, Low-Carb Food Options
By Heide Kennedy, Arizona Farm Bureau Communications Intern Low-carb diets have been incredibly popular lately, especially for those looking to manage their blood sugar or…

Cabbage Provides a Punch of Health Benefits
By Heide Kennedy, Arizona Farm Bureau Communications Intern Kimchi, coleslaw, sauerkraut, stir-fry. What does each of these foods have in common? They’re all made with…

Quinoa – The Tiny Grain with Big Nutrition
By Heide Kennedy, Arizona Farm Bureau Communications Intern Quinoa, the teeny tiny little grain that packs a huge punch of nutritional benefits. It has also…

Teen’s Eating Habits Impact Them in Adulthood
By Heide Kennedy, Arizona Farm Bureau Communications Intern We all know that a lot of development occurs during the teen years of life. It is…

How to Handle Gluten Sensitivities at School
By Heide Kennedy, Arizona Farm Bureau Communications Intern Food allergies and sensitivities are much more common than you think. In fact, researchers estimate that about…

Study: Timing of Meals Affects Mental Health
By Heide Kennedy, Arizona Farm Bureau Communications Intern It is said that timing is everything. It turns out that is the case when it comes…

Hire A Mini Sous Chef!
By Heide Kennedy, Arizona Far Bureau Communications Intern When I was growing up, my mom always made sure that I got plenty of time to…

Are You Feeding Your Bacteria Enough?
By Heide Kennedy, Arizona Farm Bureau Communications Intern Did you know that when you eat, you are not just feeding yourself? In fact, you’re feeding…

Study: Increased Fiber Intake During Childhood Reduces Allergies
By Heide Kennedy, Arizona Farm Bureau Communications Intern Spring is around the corner, meaning our Arizona desert will begin to turn (slightly) green, and plants…

Dietician Suggests Prioritizing These 9 Vitamins and Minerals
By Heide Kennedy, Arizona Farm Bureau Communications Intern Does it ever feel like there are so many vitamins and minerals that are important to our…

A Dietician’s Perspective on Potatoes
By Heide Kennedy, Arizona Farm Bureau Communications Intern Did you know that there is a vegetable with over 4,000 varieties that are grown in all…

Warm Your Soul Lasagna Soup
By Elizabeth Rico, Arizona Farm Bureau Outreach Manager I make this ‘Warm Your Soul Lasagna Soup’ often, as it’s got ingredients we typically have on…
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Nutrition for Cycling: How Proper Nutrition Fuels Cyclists from the First Mile to the Finish Line
Cycling is a sport built on rhythm, the turning of your pedals, the cadence of your breath, and the flow of your energy as the…

The Scoop on Salt
For the longest time I never understood why every baking recipe always called for a teaspoon or two of salt, even if the baked good…
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