Farm Family Recipes
Find Family Recipes
Recipe Details:
Back
Lemon-Chive Potatoes
Provided by:
Southwest Family Citrus and Spenar Family
Ingredients:
- 1 1/2 lbs new potatoes
- 2 tbsp butter
- 1 tsp grated lemon peel
- 2 tbsp lemon juice
- 2 tsp snipped chives
- 1 tsp salt
- freshly ground pepper
Directions:
In a large saucepan, boil in 1-inch water, add potatoes. Cover and heat to boiling. Cook until tender (20 minutes), drain. Heat remaining ingredients just to boiling. Turn hot potatoes into serving dish, pour lemon butter over potatoes. makes four servings.
Popular Ingredients:
Our Latest Posts
How Many Farms Are in Arizona, and What Kinds of Farms Thrive in the State?
Arizona’s agricultural landscape is a fascinating blend of tradition, innovation, and resilience, shaped by its unique geography and climate. From the sun-scorched deserts of Yuma…
Recover Like You Mean It: The Real Work Starts After the Workout
There’s nothing like the feeling after a good, hard sweat, heart-pumping, intense workout. But what you do after your workout is as important as what…
Featured Recipes
Provided by: Garry Domingue, Rosie on the House Producer and Foodie
