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Lemon Dill Rice

Provided by:

Southwest Family Citrus and Spenar Family

Ingredients:

3 Tbs Butter
1 lg. Onion minced
2 Cups long-grain rice
4 Cups Water
1/4 Cup Fresh lemon juice
2 Tbs salt
2 Tbs dill seed
1/2 Tsp. grated lemon zest
1 Tsp. Chopped, fresh parsley for garnish

Directions:

Preheat the oven to 325 Degrees. Melt butter in a heavy skillet over medium heat. Add the onion and rice; cook and stir until lightly toasted. Stir in the water and lemon juice and season with salt and dill seed. Bring to a boil. Pour the rice mixture into a 3-quart casserole dish. Bake for 1 hour, covered, in the preheated oven. Garnish with lemon zest and chopped parsley.

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Citrus Heights Farms	Todd Shell	4301 E. McKellips Rd., Mesa, AZ, 85215	View
Friesian Groves/Cotton Lane Citrus	George Bradbury	14014 N 172nd Ave, Suprise, AZ, 85388	View
Orange Patch	Alan Freeman	2600 E Lehi, Mesa, AZ, 85213	View
Orange Patch Too	Michelle Smith	3825 E. McKellips Rd., Mesa, AZ, 85215	View
Pinnacle Farms	Janna Anderson	-	View
The Farm at Agritopia	Johnston Farms	3000 E. Ray Road, Building #5, Gilbert, AZ, 85296	View