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Citrus Poppy Seed Bread
Provided by:
Southwest Family Citrus
Ingredients:
- 3 c. all purpose flour
- 1 1/2 tsp. salt
- 1 1/2 tsp. baking powder
- 1 1/2 T poppy seeds
- 2 1/2 c. white sugar
- 1 1/8 c vegetable oil
- 3 eggs
- 1 1/2 c. milk
- 1 1/2 tsp. vanilla extract
- 1 1/2 tsp. lemon extract
- 1/4 c. orange juice
- 3/4 c. white sugar
- 1/2 tsp. lemon extract
Directions:
Preheat oven to 350 degrees. Grease 3 (8 x 4-inch) bread pans. In a large mixing bowl, stir together the flour, salt, baking powder, poppy seeds and 2 1/2 cups of white sugar. Add the eggs, milk, oil, vanilla and lemon extract; mix until smooth, about 1 minute. Pour batter evenly into the prepared pans. Bake at 350 for 50 to 55 minutes or until a toothpick inserted into the center of the loaves comes out clean. Cool loaves in the pans for 10 minutes before removing to a wire rack. Combine orange juice with remaining 3/4 cup sugar and desired flavor of extract; stir well. Pour this mixture over the loaf while it is still hot. Allow loaf to cool completely before serving.
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Citrus Heights Farms | Todd Shell | 4301 E. McKellips Rd., Mesa, AZ, 85215 | View |
| Friesian Groves/Cotton Lane Citrus | George Bradbury | 14014 N 172nd Ave, Suprise, AZ, 85388 | View |
| Orange Patch | Alan Freeman | 2600 E Lehi, Mesa, AZ, 85213 | View |
| Orange Patch Too | Michelle Smith | 3825 E. McKellips Rd., Mesa, AZ, 85215 | View |
| Pinnacle Farms | Janna Anderson | - | View |
| The Farm at Agritopia | Johnston Farms | 3000 E. Ray Road, Building #5, Gilbert, AZ, 85296 | View |
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