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It’s Grilled Cheese Month!
Fill Your Plate
04.01.2016

It’s Grilled Cheese Month!

By Lauren Scott, Arizona Farm Bureau Intern The month of April is my favorite month of the year because it happens to be dedicated to…

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Easter is Over, What Happens to the Baby Chick in the Basket?
Fill Your Plate
03.30.2016

Easter is Over, What Happens to the Baby Chick in the Basket?

By Lauren Scott, Arizona Farm Bureau Intern Easter is over, and what once fit in your child’s Easter basket will soon be the size of…

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30 Ways to Use Nuts
Fill Your Plate
03.28.2016

30 Ways to Use Nuts

By Angela C. Torrence, RDH and nutritionist Some people have a negative opinion of nuts due to their higher fat content but the truth of…

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Different Ways to Dye Eggs!
Fill Your Plate
03.25.2016

Different Ways to Dye Eggs!

By Lauren Scott, Arizona Farm Bureau Intern Every year around Easter eggs begin to fly off the shelves. After the eggs get home, they get…

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Homemade Baby Food: What You Need to Know
Fill Your Plate
03.23.2016

Homemade Baby Food: What You Need to Know

By Michael Russell, Arizona State University Nutrition Communications Student In May, my wife and I will be introducing our first child, Harrison, into the world. …

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Celebrate with Celery!
Fill Your Plate
03.21.2016

Celebrate with Celery!

By Lauren Scott, Arizona Farm Bureau Intern The month of March is not only sauce month as discussed in a previous blog, but also celery…

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The Meaning Behind the Color of Your Food
Fill Your Plate
03.18.2016

The Meaning Behind the Color of Your Food

By Lisa Kaschmitter, Arizona State University Nutrition Student   When we chose to Fill Our Plate with fresh fruits and veggies, we often find that…

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Morning Coffee Health Benefits
Fill Your Plate
03.16.2016

Morning Coffee Health Benefits

By Lauren Scott, Arizona Farm Bureau Intern Most people I know must have their morning cup of coffee. Sometimes they will even have two or…

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Get to know Farro
Fill Your Plate
03.14.2016

Get to know Farro

By Veronica De Lira, Nutritionist   Super foods, the term that often signifies food that offers all the proper nutrients and vitamins and is all…

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Picky Eaters
Fill Your Plate
03.11.2016

Picky Eaters

By Michael Russell, Arizona State University Nutrition Communications Student Wanting our children to eat healthier is a strong desire for many parents and learning how…

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Beat Dehydration with these Tips
Fill Your Plate
03.09.2016

Beat Dehydration with these Tips

By Lauren Scott, Arizona Farm Bureau Intern The other day I was complaining of a slight headache. I’d been outside for a good chunk of…

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Let’s Get Saucy!
Fill Your Plate
03.07.2016

Let’s Get Saucy!

By Lauren Scott, Arizona Farm Bureau Intern The month of March is Sauce Month, so what better way to celebrate than with a list of…

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What’s In Season in Spring?
Fill Your Plate
03.04.2016

What’s In Season in Spring?

By Lauren Scott, Arizona Farm Bureau Intern Springtime is almost here for the rest of the country, but in Arizona, we’ve been basking in the…

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Featured Recipes

Chicken-Fried Steak and Gravy
Provided by: Menges ranching family

Chicken-Fried Steak and Gravy

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COTTAGE CHEESE & BLUEBERRY BREAKFAST BAKE
Provided by: Garry Domingue, Rosie on the House Producer and Foodie

COTTAGE CHEESE & BLUEBERRY BREAKFAST BAKE

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Mustard Coleslaw
Provided by: Hedie Kennedy Arizona Farm Bureau Communications Intern

Mustard Coleslaw

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Beer Steak
Provided by: Pamela Griifin

Beer Steak

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Warm Your Soul Lasagna Soup
Provided by: Elizabeth Rico Arizona Farm Bureau Outreach Manager

Warm Your Soul Lasagna Soup

Beef
pork
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Rice Krispie Baked Chicken
Provided by: Rovey Farm Family Recipe

Rice Krispie Baked Chicken

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Pear Lime Jello Salad
Provided by: Heide Kennedy, Arizona Farm Bureau Communications Intern

Pear Lime Jello Salad

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Vegan No-Churn Cinnamon Roll Ice Cream
Provided by: Blissful Basil, Natural Delights

Vegan No-Churn Cinnamon Roll Ice Cream

Dates
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Masala Chai Bites
Provided by: Natural Delights

Masala Chai Bites

Dates
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Roasted Cauliflower with Red Onions, Dates, and Middle Eastern Spices
Provided by: Natural Delights

Roasted Cauliflower with Red Onions, Dates, and Middle Eastern Spices

Dates
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View all recipes