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Category: Recipes
Can you dig it? It’s National Potato Month!
There’s still time to celebrate National Potato Month. How have you celebrated the spud? According to the US Department of Agriculture’s Economic Research Service, potatoes…
LAST GRILL STANDING: TIPS FOR YOUR LABOR DAY COOKOUT
[caption id="attachment_830" align="alignright" width="300" caption="Sirloin Steak cubed and grilled on skewers with fresh squash and red bell peppers. Photo Credit: Arizona Legacy Beef"][/caption] Labor Day,…
Farm-fresh goodness grows at Apple Annie’s
If you’ve lived in Arizona for any amount of time you’re probably familiar with the fall tradition of taking the family out to one of…
How well do you know your zucchini?
As we prepare to celebrate National Zucchini Day on August 8, we wondered how well you know your zucchini so we rounded up some fun…
New Recipes Feature Arizona Meat and Produce
Farmers and ranchers love good food and Arizona farmers and ranchers are no exception, that’s why we’ve compiled some of the best recipes from Arizona…
What’s in Season, Arizona?
There are so many fruits and vegetables in season in Arizona for the summer and into the fall! Check out the graphic above to see…
Rescued Recipe: Short Ribs in Red Wine and Mushroom Sauce
[caption id="attachment_612" align="alignleft" width="300" caption="Short Ribs in Crock Pot, photo credit: Jan D' Atri"][/caption] Editor’s Note: This article first appeared in the Arizona Republic.…
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What Are Local Food Movements: Here’s the Lowdown
Local food movements have gained significant traction in recent years, as communities across the globe strive to reconnect with their food sources, support local economies,…

Pork on Your Plate: Budget-Friendly Cuts with Big Flavor
When it comes to putting affordable, flavorful meals on the table, pork deserves a top spot on your grocery list. With various cost-effective and versatile…
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