Friday Food Facts
Arizona Beef has Plenty of Lean Cuts!

Friday, March 13th: There are Twenty-nine cuts of beef that meet government guidelines for being lean. In Arizona, we raise enough beef to feed over 4.6 million Americans.
Related Article: Do You Know Your Cuts of Beef?
Our Videos
View all VideosOur Latest Posts

Arizona’s Desert Heat: The Secret Engine Behind a $31 Billion Farm Economy
In the heart of the American Southwest, where temperatures routinely soar past 100 degrees in the summer and the landscape stretches out in endless landscapes…

What Nutrition Does Watermelon Have: More Than Just Refreshing
Watermelon is often dismissed as “just water and sugar,” a fruit people enjoy casually without giving much thought to its nutritional value. It makes a…
Featured Recipes

Provided by: Garry Domingue, Rosie on the House Producer and Foodie










