Friday Food Facts
Arizona’s Agriculture Industry Never Sleeps!

Arizona’s sun, seed, soil and well-managed water use equals a nutrition state in the desert producing every food group from January through December. In fact, Arizona’s $17 billion agriculture industry never sleeps.
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Crop Protection from Insect Pests: How Farmers Win the War on Bugs
According to a report by UC Agriculture and Natural Resources, farmers lose 10% to 40% of their crops to pests and plant diseases. On a…

Nutrition for Cycling: How Proper Nutrition Fuels Cyclists from the First Mile to the Finish Line
Cycling is a sport built on rhythm, the turning of your pedals, the cadence of your breath, and the flow of your energy as the…
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Provided by: Garry Domingue, Rosie on the House Producer and Foodie










