Friday Food Facts
Arizona’s Leafy Greens Deserve Your Plate

We’re Yuma farmers. Along with other Yuma farmers, we’re producing so many wonderful fresh leafy greens, we’re helping supply 130 million servings to the U.S. and Canada every single day. Our favorite salads come from Yuma farms.
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How Farmers Use Cool Hours Irrigation to Conserve Water and Grow Your Food
Growing up on our family farm in Arizona, I remember my dad, Pat Murphree, carefully planning what he called “night irrigations.” He talked often about…

What Nutrition Does an Avocado Have? A Complete Guide to Avocado’s Nutritional Value
When I first started paying attention to nutrition for my fitness goals, I focused mostly on protein and carbs. Protein for muscle. Carbs for energy.…
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Provided by: Garry Domingue, Rosie on the House Producer and Foodie










