Friday Food Facts
Live in the City? Thank a Farmer!

Live in the city? Thank a farmer! Many of Arizona’s biggest urban areas were settled because of irrigated farming. Phoenix started when a farmer grew wheat, barley, and corn with Salt River water.
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Pork on Your Plate: Budget-Friendly Cuts with Big Flavor
When it comes to putting affordable, flavorful meals on the table, pork deserves a top spot on your grocery list. With various cost-effective and versatile…

How to Buy Local Food: A Simple Guide
In an era where food supply chains stretch across continents, buying local food has become a powerful way to reconnect with the source of what…
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Provided by: Garry Domingue, Rosie on the House Producer and Foodie