Friday Food Facts
Friday Food Facts
Different Water Challenges. One Shared Commitment.
Regions of Arizona represent different agriculture water issues. What is Maricopa County’s water issue is not Yavapai County’s. But one thing is common, Arizona’s farmers and ranchers get more crop per drop to grow the food we love.
Arizona’s Sweet Corn Season Stays Fresh Longer 🌽
Thanks to Arizona’s climate, our sweet corn season runs from late May to early July in the valley and to late September up north allowing us to have a longer sweet corn season. Go to Fill Your Plate.org to discover more.
Tune Into The Fill Your Plate Now Podcast
Tune into the “Fill Your Plate Now” podcast for farm-to-plate insights with Arizona farmers, ranchers, nutritionists, and more. Available on all major podcast platforms!
Arizona Agriculture Grows Almost Everything
Arizona is not only a destination state but a nutrition state all because of our 300-plus days of sunshine. Arizona agriculture grows everything from apples to zucchini and everything in between.
Eat Arizona yogurt since you’ll get millions of good bacteria in every serving.
Eat Arizona yogurt since you’ll get millions of good bacteria in every serving. Researchers have confirmed that probiotics in yogurt are useful for improving our immune function and good digestive health.
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