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America’s Favorite Pork Chops

Provided by:

American Pork Council

Ingredients:

4 Loin Pork Chops
3/4 cups italian dressing
1 tps Worecestershire sauce

Directions:

Place all ingredients in a self-sealing bag; seal the bag and refrigerate it for at least 20 minutes or overnight. Remove the chops from the bag, discarding the marinade. Grill over a medium-hot fire, turning once, until just cooked through—about 8 to 11 minutes total—or until a thermometer reads 160°F.

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Hopkins Hog Farm	Elija Hopkins	PO Box 398, Aguila, AZ, 85320	View
M Triangle Ranch	Mark & Shelley Michaels	19099 S. Wells Road, Bonita, Arizona, 85643	View
Perkinsville Meat Processing	Mark & Cyndy Ducote	8990 E. Perkinsville Rd., Chino Valley, AZ, 86323	View
San Ysidro Farm	Nathan and Jackie Watkins	9225 N Frontier Rd., McNeal, AZ, 85617	View
The Meat Shop	Tim Wilson	202 E. Buckeye Rd., Phoenix, AZ, 85004	View