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Recipe Details:

Avocado and Pistachio Ice Cream
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Avocado and Pistachio Ice Cream

Provided by:
Jan D'Atri, local media celebrity and cook and fan of Arizona farmers & Ranchers
Ingredients:
  • 1 Cup Milk
  • 2 Cups Heavy Cream
  • 3/4 Cup White Sugar
  • 2 Large Avocados, peeled, pitted and diced
  • 1 Teaspoon Lemon Juice
  • 1/2 Cup rough chopped Pistachio Nut Meat
Directions:
Puree milk, heavy cream, sugar, avocados and lemon juice in a blender until smooth. Pour inot a bowl, cover, and refrigerate for several hours until cold. Freeze in your ice cream machine according to instructions. Add Arizona Pistachios during the last five minutes of ice-cream making process.

Where You Can Buy Ingredients:

Farm NameOwner NameAddressDetails
Cochise Groves, LLCJim & Ruth Graham3649 N. Golden Rule Rd, Cochise, AZ, 85606 View
Culture Clash YogurtCulture Clash Yogurt1661 South Val Vista Drive Suite 102,, Gilbert,, AZ, 85295 View
Danzeisen Dairy-6024 W. Southern Ave Laveen AZ, Laveen, Arizona, 85339 View
Fistiki Farms Arizona PistachiosJudy Auerbach1797 N. Cochises Stronghold Road, Cochise, Arizona, 85606 View
Golden Rule DairyGolden Rule Dairy14660 HWY 191, Elfrida, AZ, 85610 View
Green Pastures DairyGreen Pastures Dairy4613 N Signal Peak Rd, Casa Grande, AZ, 85194 View
Patriot’s Dream Farm-11800 West Sandario Place, Tucson, Arizona, 85735 View
Rovey Dairy-Glendale, AZ View
Shamrock FarmsSandy Kelly40034 W. Clayton, Stanfield, AZ, 85272 View
Virgin CheeseVirgin CheeseClarkdale AZ,, AZ, View