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Cashew Cheese Sauce
Provided by:
Morgan Bates a Recent ASU Nutrition Student
Ingredients:
- 1 Cup Raw cashews soaked overnight
- 1/2 cup nutritional yeast
- 1 Tbs white miso optional
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 Cup almond milk or water
- 1 Tbs lemon juice
- Salt and pepper to taste
Directions:
soak cashews in water for at least 6 hours (overnight). drain and rinse cashews in freshwater. place all the ingredients into a blender and blend on high until smooth and creamy. if the sauce is too thick, you can add more water 1 tablespoon at a time until it reaches the consistency you are looking for.
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Citrus Heights Farms | Todd Shell | 4301 E. McKellips Rd., Mesa, AZ, 85215 | View |
| Friesian Groves/Cotton Lane Citrus | George Bradbury | 14014 N 172nd Ave, Suprise, AZ, 85388 | View |
| Orange Patch | Alan Freeman | 2600 E Lehi, Mesa, AZ, 85213 | View |
| Orange Patch Too | Michelle Smith | 3825 E. McKellips Rd., Mesa, AZ, 85215 | View |
| Pinnacle Farms | Janna Anderson | - | View |
| The Farm at Agritopia | Johnston Farms | 3000 E. Ray Road, Building #5, Gilbert, AZ, 85296 | View |
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