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Chicken Spaghetti

Provided by:

Vickie Parks - Coconino County

Ingredients:

3-4 Chicken Breasts, or 1 whole chicken
1 small pa Spaghetti Noodles
1 can Mushroom Soup
8 oz Shredded Cheese
1/2 cup Onion, diced
1/2 cup Bell Pepper, diced
1/2 cup Mushrooms, diced
1/4 cup Celery, diced

Directions:

Cook chicken, shred or cut up. Save the broth. Cook spaghetti noodles. Dice and saute onion, green pepper, celery and mushrooms in butter. Mix with shredded chicken, mushroom soup and one cup of the chicken broth. Line spaghetti on the bottom of oblong baking dish then layer chicken and cheese ending with cheese on top. Bake at 400 degrees until cheese is melted.

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Apple Annies	Annie Holcomb	2081 W. Hardy Rd., Willcox, AZ, 85643	View
JH Grass Fed	-	PO Box 63, Cave Creek, Arizona, 85327	View
M Triangle Ranch	Mark & Shelley Michaels	19099 S. Wells Road, Bonita, Arizona, 85643	View
San Ysidro Farm	Nathan and Jackie Watkins	9225 N Frontier Rd., McNeal, AZ, 85617	View
The Micro Farm Project	-	3111 E Dahlia Dr, Phoenix, Arizona	View
The Simple Farm	Michael and Lylah Ledner	9080 East Cactus Road, Scottsdale, AZ, 85260	View
Top Knot Farms	-	535 N. Calle Tortuga Benson, AZ 85602, Benson, AZ, 85602	View