Farm Family Recipes
Find Family Recipes
Recipe Details:
Back
Chili Lime Avocado
Provided by:
Southwest Family Citrus and Spenar Family
Ingredients:
- 2 Ripe Avocados
- Juice of 2 Limes
- 1 Tsp. Sugar
- 1 Tsp. Chili Powder
- 1/2 Tsp. Salt
- 3 Tbsp. Extra Virgin Olive Oil
- Chopped Cilantro
- Lettuce Leaves
Directions:
Halve the avocados and remove pits. Rub avocado gently with half a lime to prevent browning. Juice limes into a small bowl with sugar, chili powder, and salt. Mix with a fork. Add oil in a slow stream while mixing dressing. Pour dressing into the cavities of avocados, distributing it equally. Serve on a bed of lettuce and garnish with cilantro. Serves 4.
Popular Ingredients:
Our Latest Posts
Protein Is in Everything Now: Do We Really Need More of It?
When I first started taking fitness and nutrition seriously, protein was one of the first things I learned to pay attention to. I knew it…
National Pork Month: Budget-Friendly Arizona Pork with Big Flavor
When Arizona families plan dinner, pork is rarely the mystery protein. It is the bacon that starts a Saturday, the chops that come off the…
Featured Recipes
Provided by: Garry Domingue, Rosie on the House Producer and Foodie