Farm Family Recipes
Find Family Recipes
Recipe Details:
Back
Date Sweetened Oat Milk
Provided by:
Natural Delights
Ingredients:
- 1 cup of rolled old fashioned oats
- 3.5 - 4.5 cups of water depending on how thick you want it. Use 4.5 for traditional oat milk and 3.5 for thicker milk like a creamer.
- 1/8 teaspoon of salt
- 1-2 Natural Delights Medjool dates, pitted
- Optional for flavoring: 1 teaspoon of vanilla extract
Directions:
Place all of the ingredients in a high powdered blender and blend for right at 1 minute, or until there are no chunks left. You really do NOT want to over blend the oat milk or else it will end up slimy and very unpleasant to drink. 45 seconds- 1 minute is usually perfect.
Strain the oat milk by placing a nut milk bag or lint-free towel over the top of a large bowl, pour in the oat milk, and carefully lift up the cloth so that the milk can strain through it.
Discard the pulp and store the milk in an air tight container in the refrigerator for 1 week.
Serve and Enjoy!
Where You Can Buy Ingredients:
| Farm Name | Owner Name | Address | Details |
|---|---|---|---|
| Bard Date Company (Powered by Peanut Patch) | - | 4322 E County 13th Street, Yuma, AZ, 85364 | View |
Popular Ingredients:
Our Latest Posts
How to Reduce Your Sugar Intake—and Why It Matters
Decades ago, in a time when eating healthy wasn’t the societal norm, my mother took a firm stand against sugar in our household. If we…
Spinach: The Superfood That Packs a Punch and is Grown Locally in Arizona!
When was the last time you pondered the wonderfulness of spinach—a leafy green so packed with goodness it might just deserve its own superhero cape?…
Featured Recipes
Provided by: Garry Domingue, Rosie on the House Producer and Foodie
