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Fresh Orange Dressing
Provided by:
Southwest Family Citrus and Spenar Family
Ingredients:
- 1/4 Cup Freshly Squeezed Orange Juice
- 1 Tbsp. Lemon Juice
- 1 Tsp. Grated Orange Rind
- 1 Tsp. Dijon Mustard
- 2 Tbsp. Chopped Parsley
- 1 Tsp. Olive Oil
- 1 Tbsp. Red Wine Vinegar
Directions:
Place ingredients in blender and puree. Refrigerate 20 minutes before serving.
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