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Recipe Details:
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Greek Salad
Provided by:
Southwest Family Citrus and Spenar Family
Ingredients:
- 2 Tomatoes, cut into wedges
- 1 Large Cucumber, halved lengthwise and thinly sliced
- 2 Green Peppers, diced
- 1 Small Onion
- 1/3 Cup Lemon Juice
- 1 Tbsp. Olive Oil
- 2 Tsp. Minced Fresh Oregano
- 1 Clove Minced Garlic
- 2 Tbsp. Crumbled Feta Cheese
- 1 head of Romaine Lettuce Torn leaves of one head
Directions:
In a large bowl, toss together the Romaine lettuce, tomatoes, cucumbers, peppers, onions. In a cup, combine the lemon juice, oil, oregano, and garlic. Pour over the tomatoes mixture and toss to mix well. Sprinkle with the feta.
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