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Grilled Banana Boats
Provided by:
SoYummy.com
Ingredients:
- 3 scoops your choice of sundae toppings (nuts, sprinkles, etc.)
- 4 scoops ice cream
- 1 cup mini marshmallows
- 1 cup semi-sweet chocolate chips
- 4 bananas
Directions:
1.
Leaving the peel on, cut a slit lengthwise down the center of each banana.
2.
Place each banana on a large piece of aluminum foil sprayed with non-stick cooking spray.
3.
Fill each slit with chocolate chips and marshmallows and wrap the banana in the foil.
4.
Grill on high heat for 5 minutes just to melt the chocolate chips and marshmallows.
5.
Serve topped with ice cream and your favorite sundae toppings!
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