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Honey-Orange Glazed Ham

Provided by:

AZ Pork Council

Ingredients:

2 - 3 poun fully cooked boneless ham
1 tbsp orange juice
1/4 cup honey
1/8 tps ea ground cinnamon and cloves

Directions:

Place ham on rack in shallow roasting pan. Roast uncovered in a 325Â° oven for about 30 minutes, or until meat thermometer registers 140Â°. While ham is roasting, mix together orange juice, honey, cinnamon and cloves in a small bowl. Baste ham with organge glaze during the last 10 minutes of roasting. Serve with roasted potatoes and fresh green beans

Where You Can Buy Ingredients:

Farm Name	Owner Name	Address	Details
Hopkins Hog Farm	Elija Hopkins	PO Box 398, Aguila, AZ, 85320	View
M Triangle Ranch	Mark & Shelley Michaels	19099 S. Wells Road, Bonita, Arizona, 85643	View
Perkinsville Meat Processing	Mark & Cyndy Ducote	8990 E. Perkinsville Rd., Chino Valley, AZ, 86323	View
San Ysidro Farm	Nathan and Jackie Watkins	9225 N Frontier Rd., McNeal, AZ, 85617	View
The Meat Shop	Tim Wilson	202 E. Buckeye Rd., Phoenix, AZ, 85004	View